Lunch Served  Buffet Style

Hickory Smoked Pulled Pork or Chicken Sandwich      $8.75

Thinly Sliced Smoked BBQ Pork or Chicken with Bell Peppers and Onions on a Hoagie

Roll with Rustic Pasta Salad

Traditional Lasagna                                 $9.50

Italian Sausage with Layers of Tomato Basil Sauce, Ricotta Cheese & Fresh Mozzarella

Served with Caesar Salad & Garlic Bread

Chicken Parmesan                                 $9.75

Pan Seared Chicken Breast with House Made Marinara

Served with Orzo Pasta, Tossed Salad and Fresh Rolls

Chicken Piccata                                  $9.50

Pan Seared Chicken Breast Finished in a Lemon Carper Cream Sauce

Served with Orzo Pasta & the Chef’s Vegetable

Roasted Turkey Breast                             $9.75

Traditional Turkey Breast Sliced & Served with Cornbread Stuffing,

Home-style Gravy, Cranberry Sauce & Chef’s Vegetable

The Chef’s Meatloaf                               $9.25

Traditional Meatloaf with a Home-style Gravy

Roasted Red Garlic Mashed Potatoes & the Chef’s Vegetable

Hunters Chicken                                $10.25

Grilled Chicken Breast Stuffed with Exotic Mushrooms, Caramelized Onions & Herbs

Topped with Hunters Sauce, Smoked Gouda Mashed Potatoes & Chef’s Vegetable

Baked Sole                                    $10.75

Baked Sole Stuffed with Crab & Scallops Finished with a Lemon Cream Sauce

Served with Orzo Pasta and the Chef’s Vegetable

Dijon Encrusted Cod                            $10.50

Encrusted Baked Cod Served with Smoked Gouda, Mashed Potatoes & Chef’s Vegetable

Garlic & Herb Roasted Pork Loin                 $10.75

Roasted Pork Loin Seasoned and Finished with a Burgundy Wine Sauce,

Roasted Red Mashed Potatoes & the Chef’s Vegetable

*All Buffets include Coffee & Tea Station

Minimum parties of 20 people

All food and beverage subject to state/local tax.   09